POSSIBILITIES FOR BRINGING LOCAL PRODUCTS TO THE MARKETPLACE IN THE CITY OF KECSKEMÉT

Árpád Ferencz, Zsuzsanna Deák

Abstract


This paper examines the framework of local communities’ various self-organizing concepts. It explores the work of an organization that focuses on bringing Hungarian products through the shortest possible path from the Hungarian producers to the consumers. In the city of Kecskemét, beside the local farmer’s products, cultural and artisan traditions also appear at the regularly organized fairs. In addition to the shopping experience, the complex programs also function as a community forming force.


Keywords


local products; local market; short supply chain; community organization

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References


BÁN, P., 1989, Magyar történelmi fogalomtár. Gondolat Kiadó, Budapest;

MÁTYUS, E.,1951, Zsigmondkori Oklevéltár 1387-1399. Akadémiai Kiadó, Budapest;

PIRENNE, H., 1983, A középkori gazdaság és társadalom története. Gondolat Kiadó, Budapest;

PÜSPÖKI, NAGY P., 1989, Piacok és vásárok kezdetei Magyarországon 1000-1301. Madách Kiadó, Budapest;

Kecskeméti vásárok - www.kecskemet.hu;

Magyar Néprajzi Lexikon - http://mek.oszk.hu/02100/02115/html/4-1722.html.


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Copyright (c) 2016 Árpád Ferencz, Zsuzsanna Deák

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
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