ANALYSIS OF THE EFFICIENCY OF TOURISM IN ORDER TO OPTIMIZE ACCOMMODATION SERVICES

Anca Gabriela Genig, Simona Cristina Constantinescu

Abstract


Tourist services are very diverse and together form a complex. The content of the hotel industry has evolved in parallel with the development of accommodation capacities and their involvement in the tourist activity, enriching itself with new functions and forms of services. The hotel industry, although it does not exclusively concern the provision of accommodation and accommodation services for tourists, is very receptive to their needs and evolves in interdependence with tourism. The hotel industry and respectively the quality of the accommodation service influence not only the development of tourism in general, but also the efficiency of this activity.


Keywords


tourist services; hotel industry; tourist activity; efficiency

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Copyright (c) 2021 Anca Gabriela Genig, Simona Cristina Constantinescu

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

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