THE OPTIMIZATION OF THE FEED PRODUCTION PLAN AND ITS INFLUENCE ON THE EFFICIENCY OF ANIMAL PRODUCTION

Igor Bujor, Dumitru Haruța, Tatiana Bujor, Natalia Mocanu

Abstract


The study reflects the impact of optimizing the production plan and the use of feed on the efficiency of animal production. In this context, it was established that a significant increase in animal productivity would be possible as a result of improving the structure of the feed base, the preparation of quality fodder, as well as the use of advanced technologies in pyrotechnics and animal husbandry. The analysis is completed by illustrating the specific situation of “Vealvit - Agro” LLC from Cerniţa village, Floresti district, the Republic of Moldova in the period 2016-2018. The results show that to determine the optimal variant of the production plan and use of feed, to provide the livestock sector with quality feed, with minimal costs, along with traditional methods, it is rational to use the method of economic-mathematical modeling with solving the computer problem which, in fact, is the purpose of the study.


Keywords


feed base; optimal feed production plan; food ration structure; economic-mathematical model

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References


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Copyright (c) 2021 Igor Bujor, Dumitru Haruța, Tatiana Bujor, Natalia Mocanu

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

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