EVOLUTION OF FRUIT PRODUCTION WORLDWIDE

IONUȚ DASCĂLU, CAMELIA MARIA MĂNESCU, NICOLETA MATEOC-SÎRB

Abstract


Research aimed at presenting the evolution of fruit production worldwide during 1980-2014. The research methodology consisted in the analysis and processing of literature data. Fruit production ranks among first in both Romanian and world agriculture. During the decades, world area cultivated with fruit tree species increased very much: in 2014, there were over 75 million ha, i.e. 45% more than in 1980.


Keywords


fruit culture; production; world fruit production; evolution

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References


BACIU AURELIAN, 2005, Pomicultură generală, Craiova, Universitaria

COCIU VASILE, 1990, Soiurile noi – factor de progres în pomicultură, București, Ceres

NEGRILĂ AUREL, 1971, Pomicultura. București, Editura didactică și pedagogică

www.fao.org/statistics/en/.

http://www.fao.org/docrep/005/y4252e/y4252e06.htm


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Copyright (c) 2018 IONUȚ DASCĂLU, CAMELIA MARIA MĂNESCU, NICOLETA MATEOC-SÎRB

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

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