FOOD AND WINE LANDSCAPES IN THE MUSICTHERAPY FOR THEATRE ART TO DEVELOP TOURISM AND AGRICULTURAL MANAGEMENT

Donato Forenza, Adriana De Serio, Adrian Korek

Abstract


This experiential research presents a new multi-sensory methodology for the valorization of agroforestry and landscape systems through the use of musical theatre programs to implement the integrated development of tourism and high-quality wine and food production projects within an optimized agricultural management system. Musical theatre activities allow knowledge of the territories and generate emotions that enrich processes of agricultural management and attraction of tourism and psychosocial well-being for the inhabitants of the territories. The authors underline the need for a revision of the concept of enjoyment of tourism, biodiversity and sustainability and redevelopment of agricultural management, supporting it with programs of artistic events culturally interrelated with the landscapes.


Keywords


agricultural management; tourism; music; theatre; landscape

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References


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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

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