RESEARCHES ON THE ECO-BIO-GEO ECONOMIC POTENTIAL OF AGROTOURISM IN THE WEST OF ROMANIA

Gheorghe Pribeanu, Marius Boiță, Ionela Mihaela Milutin, Luminița Păiușan, Adina Maria Moțica

Abstract


The study focused on identifying traditional bio-resources and developing a strategy to promote and implement the regional eco-bio-geo-economic concept, to identify and evaluate the potential of bio-resources and bio-productivity, to develop agrotourism, to establish modern capital indicators, territorial development and development of eco-bio tourism packages in the West of Romania. Agrotourism has some features that distinguish it from traditional, standard tourism, namely: tourism consumption is taking place in the countryside (the essentials are: the quality of rural tourism or agrotouristic pension and the customization and adaptability of farm reception services, knowledge of the natural environment, human and cultural, as well as the originality of tourism products); the touristic offer is genuine, original, diverse and personalized, organized and run by farmers (by village people with characteristic dimension for the represented ethnicity).


Keywords


agrotouristic; eco-bio tourism packages; strategy; promote; tourism products

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References


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Copyright (c) 2018 Gheorghe PRIBEANU, Marius BOITÄ‚, Ionela Mihaela MILUTIN, Adina Maria MOTICA

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031