EVOLUTION OF THE VITIVINICULTURAL SECTOR IN ROMANIA

IONUȚ DASCĂLU, CAMELIA MĂNESCU, NICOLETA MATEOC-SÎRB

Abstract


Romania, as a viticulture and winemaking country, ranks 11 worldwide and 5 in Europe in areas cultivated with grapevine. This paper aims at analysing the viticulture and winemaking sectors in Romania during 2000-2015. The methods used have been the analysis and processing of data from official sites and publications. The viticulture and winemaking sectors are important branches of national economy. Analyses and studies show that the areas cultivated with grapevine in Romania have decreased with 28% compared to 2000 because of the ageing o most grapevine plantations established before 1989 and of the lack of proper strategic measures meant to recover these plantations on the background of the current socio-economic situation.

Keywords


viticulture; winemaking; Romania; evolution; wine trade

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References


OLTEANU ION, DANIELA DOLORIS CICHI, 2002, Viticultura specială (Zonare, Ampelografie, Tehnologii specifice). Edit. Universitaria, Craiova.

OŞLOBEANU M., MACICI M., GEORGESCU MAGDALENA, STOIAN V., 1991 - Zonarea soiurilor de viță de vie din România. Edit. Ceres, Bucureşti.

http://statistici.insse.ro

http://www.madr.ro/ro/horticultura/viticultura-vinificatie.html

http://www.oiv.int


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Copyright (c) 2017 Ionuț Dascălu, Camelia Mănescu, Nicoleta Mateoc-Sîrb

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
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