| Issue | Title | |
| Vol 20, No 3 (2018) | FOOD WASTE AND FOOD LOSS IN ROMANIA | Abstract PDF |
| Ionut Cosmin Gheorghescu, Ioana Mihaela Balan | ||
| Vol 24, No 1 (2022) | FOOD WASTE- CONSUMER BEHAVIOR IN THE REPUBLIC OF CROATIA | Abstract PDF |
| Lucija Bencarić, Tihana Sudarić, Sanja Jelić Milković | ||
| Vol 25, No 1 (2023) | FOOD WASTE IN ROMANIA COMPARATIVE WITH THE NEIGHBOURING COUNTRIES | Abstract PDF |
| Anamaria Roxana Martin, Ioana Mihaela Balan, Ioan Brad, Remus Gherman, Tiberiu Iancu | ||
| Vol 25, No 3 (2023) | FOOD WASTE IN THE EUROPEAN UNION BY SECTOR OF ACTIVITY | Abstract PDF |
| Anamaria Roxana Martin, Mircea Chițu, Ioana Mihaela Bălan, Tiberiu Iancu | ||
| Vol 19, No 2 (2017) | FOREIGN DIRECT INVESTMENTS ANALYSIS BY COUNTRY OF ORIGIN, PERIOD 2011-2015 | Abstract PDF |
| EMILIA UNGUREANU, FLORENTINA CRISTINA BÂLDAN | ||
| Vol 16, No 3 (2014) | FORENSIC ACCOUNTING – EVIDENCE IN CASES OF INCORRECT APPLICATION BY TAX INSPECTORS OF THE ESTIMATION PROCEDURE OF THE TAX BASE IN AGRICULTURE | Abstract PDF |
| NICOLAE BOBIÈšAN, DIANA DUMITRESCU, CARMEN LUIZA COSTULEANU | ||
| Vol 22, No 1 (2020) | FORMS OF TOURISM ALONG THE BEGA CANAL FROM THE IOSEFIN DISTRICT FROM TIMISOARA | Abstract PDF |
| Cornelia Petroman, Diana Marin, Tabita Adamov, Loredana Vaduva, Ioan Petroman | ||
| Vol 25, No 1 (2023) | FROM CULTURAL TOURISM TO CREATIVE TOURISM | Abstract PDF |
| Cornelia Petroman, Iasmina Iosim, Loredana Văduva, Diana Marin, Ioan Petroman | ||
| Vol 24, No 1 (2022) | FROM TRANSHUMANCE TO PASTORAL TOURISM | Abstract PDF |
| Ioan Walter Sauer, Ana Gina Armaș, Loredana Văduva, Ioan Petroman | ||
| Vol 15, No 3 (2013) | FROM VALUE ADDED TO REVENUES IN AGRICULTURE | Abstract PDF |
| Daniela Simtion, Roxana Luca | ||
| Vol 16, No 1 (2014) | FRUIT SECTOR – SELF-SUFFICIENCY OR DEFICIT? | Abstract PDF |
| VIORICA GAVRILÄ‚, MIHAELA KRUZSLICIKA, VERGINA CHIRIÈšESCU | ||
| Vol 21, No 3 (2019) | GASTRONOMIC TOURISM, BETWEEN TRADITION AND REINTERPRETATION | Abstract PDF |
| Flavia Borteș, Robert Toth, Maria Pop, Paula Gabor, Anca Mihaela Dicu | ||
| Vol 20, No 1 (2018) | GENEALOGICAL TOURISM, A MODERN FORM OF ALTERNATIVE TOURISM IN BANAT | Abstract PDF |
| Loredana Văduva, Cornelia Petroman, Ioan Petroman | ||
| Vol 18, No 3 (2016) | GENERAL ASPECTS REGARDING PUBLIC ADMINISTRATION SERVICES | Abstract PDF |
| Ion Mîțu, Ioan Fruja | ||
| Vol 16, No 1 (2014) | GENERALITIES ON THE COMPETITIVENESS OF ROMANIA’S ECONOMY. 2010-2012 PERIOD | Abstract PDF |
| FLORENTINA CRISTINA BÂLDAN | ||
| Vol 17, No 1 (2015) | GENETIC PRESERVATION: THE HATCHING RESULTS OF SPECKLED HUNGARIAN HEN AND THE SPECKLED TRANSYLVANIAN NAKED NECK HEN IN A STOCK IN HUNGARY | Abstract PDF |
| AKOS BENK, SZ. PINNYEY, M. KOCSISNÉ GRÁFF, I. PETROMAN, CORNELIA PETROMAN, E. MIKÓNÉ JÓNÁS | ||
| Vol 18, No 2 (2016) | GENETICS - SOURCE FOR IMPROVING THE QUALITY OF BEEF IN ROMANIA | Abstract PDF |
| Ioana Mihaela Balan, Simona Cristina Constantinescu, Ioan Csosz, Carmen Claudia Durau, Ramona Mariana Ciolac, Oana Maria Sicoe | ||
| Vol 23, No 1 (2021) | GENOCIDE TOURISM SUBTYPE OF DARK TOURISM | Abstract PDF |
| Cornelia Petroman | ||
| Vol 15, No 1 (2013) | GEOTHERMAL ENERGY – RENEWABLE ENERGY SOURCE | Abstract PDF |
| Gheorghe Pribeanu | ||
| Vol 19, No 3 (2017) | GLOBAL RABBIT MEAT PRODUCTION WITH A SPECIAL FOCUS ON THE ROLE OF CHINA | Abstract PDF |
| ZOLTAN JERNEY, KAROLY BODNAR, MARTA PARASZT, ZOLTAN ISTVAN PRIVOCZKI, LASZLO MAKRA | ||
| Vol 19, No 3 (2017) | GLOBALIZATION IN BUFFALO MILK PRODUCTION | Abstract PDF |
| KAROLY BODNAR, TIBOR KONYVES, ZOLTAN ISTVAN PRIVOCZKI, ZOLTAN JERNEY | ||
| Vol 24, No 2 (2022) | GOOD PRACTICES IN RAISING CATTLE IN ”HAȚEG COUNTRY” REGION | Abstract PDF |
| Adrian Banes, Miroslav Raicov, Andrea Feher, Nicoleta Mateoc-Sirb, Manuela-Dora Orboi | ||
| Vol 23, No 2 (2021) | GREEN ROOFS – NEW TREND IN URBAN DEVELOPMENT | Abstract PDF |
| Carmen Simona Dumitrescu, Remus Gherman, Cosmina Simona Toader, Simona Constantinescu, Cosmin Salasan | ||
| Vol 16, No 1 (2014) | GROWING ORNAMENTAL PLANTS IN HYDROCULTURE | Abstract PDF |
| ZSUZSA TURI - FARKAS | ||
| Vol 16, No 2 (2014) | GROWTH RATE IN THE NUMBER OF EMPLOYEES WITHIN MULTINATIONALS | Abstract PDF |
| MONICA DELIA DOMNICA | ||
| Vol 17, No 1 (2015) | GUIDELINES ON THE STATE AID GRANTED FOR THE PRODUCTION OF RENEWABLE ENERGY IN THE EUROPEAN UNION | Abstract PDF |
| FLORENTINA CRISTINA BALDAN | ||
| Vol 15, No 2 (2013) | HABITAT AS ENVIRONMENT IN SWINE | Abstract PDF |
| Ioan Petroman, Daniela Avramescu, Cornelia Petroman, Simona Cristina Martin, Diana Marin, Ramona Ciolac, Bogdan Turc, Romana Lozici | ||
| Vol 15, No 2 (2013) | HACCP IMPLEMENTATION IN A SLAUGHTER UNIT | Abstract PDF |
| Maria Mihaela Balint, Simona Cristina Martin, Oana Murg | ||
| Vol 23, No 1 (2021) | HAZARD ANALYSIS FOR FOOD AND FEED THROUGH THE RASFF ANNUAL REPORTS | Abstract PDF |
| Liana Maria Alda, Claudia Sîrbulescu, Daniela Scedei, Diana Moigrădean, Despina Maria Borden, Sofia Pintilie, Simion Alda | ||
| Vol 15, No 2 (2013) | HAZARD MANAGEMENT FOR FOOD PRODUCTS | Abstract PDF |
| Oana Brînzan, Eugenia Țigan | ||
| Vol 15, No 2 (2013) | HAZARDS MANAGEMENT FOR TRADITIONAL FOOD PRODUCTS | Abstract PDF |
| Oana Brînzan, Eugenia Țigan | ||
| Vol 25, No 3 (2023) | HEALTH BENEFIT OF ANCIENT WHEAT BASED BAKERY PRODUCTS COMPARED TO MODERN WHEAT BASED ONES | Abstract PDF |
| Maria Simona Ilie, Carlo Marius Dragomir, Viorica-Mirela Popa, Delia-Gabriela Dumbravă, Diana Nicoleta Raba | ||
| Vol 22, No 3 (2020) | HEMP - PECULIARITIES, VARIETIES AND REPRESENTATIVENESS | Abstract PDF |
| Veronica Minodora Stoi, Cristian Csosz, Nicoleta Mateoc-Sîrb | ||
| Vol 23, No 2 (2021) | HEMP CULTURE FROM TRADITION TO MODERN USE METHODS | Abstract PDF |
| Nicoleta Mateoc-Sîrb, Veronica Stoi, Adelina Venig, Hunor Vass, Teodor Mateoc, Ramona Ciolac, Tabita Adamov, Cleopatra Pleșca | ||
| Vol 22, No 3 (2020) | HEMP – IMPORTANT ASPECTS AND BENEFITS FOR HUMANS | Abstract PDF |
| Veronica Minodora Stoi, Cristian Csosz, Nicoleta Mateoc-Sîrb | ||
| Vol 15, No 4 (2013) | HIGHLIGHTS OF THE TOURIST POTENTIAL IN MONEASA | Abstract PDF |
| Ciprian Bocu, Ioan Csosz, Simona Cristina Martin, Tiberiu Iancu | ||
| Vol 16, No 1 (2014) | HIGHLIGHTS THE CHARACTERISTICS AND DIFFERENCES BETWEEN ROMANIAN AND EUROPEAN AGRICULTURE | Abstract PDF |
| MARIUS POPESCU, IOAN CSOSZ, RAMONA CIOLAC, CIPRIAN RUJESCU | ||
| Vol 16, No 1 (2014) | HIGHLIGHTS THE SPECIFIC ASPECTS THAT CHARACTERISE RURAL DEVELOPMENT CONCEPT | Abstract PDF |
| MARTON PALL, IOAN CSOSZ, RAMONA CIOLAC, SIMONA CRISTINA MARTIN | ||
| Vol 15, No 4 (2013) | HIGHLITH THE MAIN DISPARITIES OF APUSENI MOUNTAINS AREA | Abstract PDF |
| Ramona Ciolac, Ioan Csosz, Cornelia Petroman, Ioan Petroman, Tiberiu Iancu, Simona Martin, Diana Marin, Ana-Mariana Dincu | ||
| Vol 16, No 2 (2014) | HISTOLOGICAL EXAMINATION OF VAGINA SECRETIONS IN SOWS DURING PUERPERIUM AND LACTATION | Abstract PDF |
| DANIEL BOGOSEL, IOAN PETROMAN | ||
| Vol 24, No 3 (2022) | Honey - a prospective product for Romanian international trade | Abstract PDF |
| Miroslav Raicov, Paula Diana Peev-Otiman, Camelia Gavrilescu, Nicoleta Mateoc-Sirb | ||
| Vol 24, No 3 (2022) | HONEYBEES-FOOD AND INGREDIENT IN DISHES | Abstract PDF |
| Laura Turc, Florin Rovinar, Cosmin Sălășan, Luminița Pîrvulescu | ||
| Vol 25, No 3 (2023) | HORTOBÁGY TOURIST SIGHTS BASED ON HUNGARIAN GRAY CATTLE AND SHEPHERD TRADITIONS-BRIEF OVERVIEW | Abstract PDF |
| Sandor Adam Geszti, Daniel Lorant Ferenczi, Eniko Reka Baranyi, Laszlo Koloh, Karoly Bodnar | ||
| Vol 16, No 4 (2014) | HOSPITALITY INDUSTRY AND TOURISM | Abstract PDF |
| SERGIU RUSU, FLORIN ISAC, RADU CURETEANU | ||
| Vol 23, No 2 (2021) | HOUSEHOLD FOOD WASTE ESTIMATED IN EUROPE - INTERMEDIATE STUDY ON FOOD WASTE DURING THE COVID - 19 PANDEMIC | Abstract PDF |
| Ioana Mihaela Balan, Alin Cosmin Popescu, Tiberiu Iancu, Adrian Daniel Gencia, Ana Mariana Dincu | ||
| Vol 19, No 2 (2017) | HOUSEHOLD RESOURCES – THE INCOME-EXPENDITURE-CONSUMPTION RELATIONSHIP | Abstract PDF |
| IOANA ANDA MILIN, IULIANA IOANA MERCE, ELENA PEȚ, MIHAELA ANDREEA RADAC | ||
| Vol 24, No 3 (2022) | HOW THE INCOME AND EXPENDITURE BUDGET OF A FAMILY WAS AFFECTED BY THE ECONOMIC CRISIS | Abstract PDF |
| Florina Elena Tole, Andrei George Călugaru, Maria Adriana Agănencei, Adrian Firu-Negoescu, Elena Tonea | ||
| Vol 21, No 2 (2019) | HOW TO MANAGE YOUR BUSINESS BY PROFITABILITY MARGINS | Abstract PDF |
| Marioara Ilea, Lucica Armanca | ||
| Vol 23, No 2 (2021) | HOW WAS THE CORONA PANDEMIC PERCEIVED BY THE ROMANIAN BUSINESS ENVIRONMENT? | Abstract PDF |
| Elena Tonea, Corina Sirbu, Claudia Sirbulescu, Monica Ocnean, Lia Rotariu, Adrian Firu-Negoescu | ||
| Vol 18, No 2 (2016) | HUMAN CAPITAL CONTRACTS AS INVESTMENT PORTFOLIO | Abstract PDF |
| Bogdan I. Boldea | ||
| Vol 21, No 3 (2019) | HUMAN RESOURCE MIGRATION IN THE PERSPECTIVE OF 2020 – 2025 | Abstract PDF |
| Diana Nicoleta Neda, Andreea Raluca Oprișoni, Remus Gherman | ||
| Vol 15, No 2 (2013) | HUMAN RESOURCES MANAGEMENT ISSUES IN THE ROMANIAN ARMY | Abstract PDF |
| Adina Eleonora Sturz | ||
| Vol 24, No 1 (2022) | HUMOUR STYLES IN THE WORKPLACE | Abstract PDF |
| Iasmina Iosim, Anka Pascariu, Gabriela Popescu, Diana Marin, Cristina Babcsanyi | ||
| Vol 15, No 1 (2013) | IDENTIFICATION AND CONTRIBUTION OF EXTERNALITIES WITHIN COST BENEFIT ANALYSIS FOR INVESTMENT PROJECTS | Abstract PDF |
| Grabriel Adrian Șuster, Nicoleta Mateoc-Sîrb, Teodor Mateoc, Tiberiu Iancu, Camelia Mănescu, Gheorghe Sebastian Sârb | ||
| Vol 15, No 1 (2013) | IDENTIFICATION OF ECONOMIC AND SOCIAL ENVIRONMENTAL PRIORITIES IN LAND USE IN THE MOUNTAIN AREA, IN LINE WITH SUSTAINABLE DEVELOPMENT | Abstract PDF |
| Andrei Lucian Vintilă, Mioara Bocănici | ||
| Vol 24, No 3 (2022) | IDENTIFICATION OF STRATEGIES FOR THE RE-LAUNCH OF AGRICULTURE IN VASLUI COUNTY | Abstract PDF |
| Ana-Mariana Dincu, Violeta Elena Dragoi, Manuela-Dora Orboi, Larisa Elena Preda, Oana-Maria Sicoe-Murg | ||
| Vol 21, No 3 (2019) | IDENTIFICATION OF THE ADVANTAGES RESULTING FROM AN AGRITOURISM GUESTHOUSE PROJECTED IN BUNILA AREA, HUNEDOARA COUNTY | Abstract PDF |
| Andreea Raluca Oprișoni, Diana Nicoleta Neda, Ramona Ciolac | ||
| Vol 23, No 3 (2021) | IDENTIFYING SOME TOURIST OBJECTIVES AND CAPITALIZING THEM THROUGH A TOURIST ROUTE IN FAGARAS COUNTRY | Abstract PDF |
| Diana Marin | ||
| Vol 23, No 1 (2021) | IMPACT OF COVID-19 CRISIS ON LABOR FORCE | Abstract PDF |
| Remus Gherman, Carmen Dumitrescu, Cosmina-Simona Toader, Ioan Brad | ||
| Vol 18, No 1 (2016) | IMPACT OF ECONOMIC ENVIRONMENT ON HERD SIZE AND MILK PRODUCTION IN A DAIRY CATTLE FARM | Abstract PDF |
| Jozsef Horvath, Edit Miko | ||
| Vol 15, No 3 (2013) | IMPACT OF GLOBALIZATION ON FINANCIAL REPORTING | Abstract PDF |
| Petru Ștefea, Carmen Lăcătușu | ||
| Vol 15, No 2 (2013) | IMPACT OF HUMAN RESOURCES ON PERFORMANCE OF COMPANIES | Abstract PDF |
| Remus Gherman, Ana-Mariana Dincu, Tiberiu Iancu, Cosmina Simona Toader | ||
| Vol 25, No 2 (2023) | IMPACT OF INVESTMENT PROJECTS IN AGRICULTURE AND THE DEVELOPMENT OF VILLAGES | Abstract PDF |
| Alexandru Octavian Pangratie | ||
| Vol 16, No 1 (2014) | IMPACT OF ORGANIC FARMING UPON THE ENVIRONMENT | Abstract PDF |
| ELENA SIMA | ||
| Vol 15, No 2 (2013) | IMPACT OF PORTUARY INVESTMENTS ON THE TRADE WITH ROMANIAN GRAINS | Abstract PDF |
| Iuliana Ionel | ||
| Vol 22, No 1 (2020) | IMPACT OF SOCIAL NETWORKS AND SOCIAL MEDIA ON COMMUNICATION | Abstract PDF |
| Iasmina Iosim, Anca Suba, Cristina Babcsanyi | ||
| Vol 20, No 2 (2018) | IMPACT OF TAX CHANGES APPLICABLE IN 2018, ON THE CONSOLIDATED BUDGET | Abstract PDF |
| Monica Ocnean, Diana Marin | ||
| Vol 23, No 2 (2021) | IMPACT OF THE COVID-19 PANDEMIC ON FISCAL, MONETARY AND ACCOUNTING POLICIES IN EUROPEAN TOURISM AND AGRICULTURE | Abstract PDF |
| Lavinia Denisia Cuc, Iulian Encuțu, Petronela Maria Aron | ||
| Vol 18, No 1 (2016) | IMPERATIVES FOR THE DEVELOPMENT OF NON-AGRICULTURAL ACTIVITIES IN ROMANIAN RURAL AREA | Abstract PDF |
| Andrea Feher | ||
| Vol 23, No 1 (2021) | IMPLEMENTATION OF ARTIFICIAL INTELLIGENCE SYSTEMS IN THE AGRICULTURAL FIELD: AGRODATA PROJECT | Abstract PDF |
| George Toader, Daniela Trifan, Alin-Ionel Ghiorghe, Emanuela Lungu, Cătălin-Ioan Enea, Leonard Ilie | ||
| Vol 20, No 1 (2018) | IMPLEMENTATION OF MANAGERIAL MEASURES THAT CONTRIBUTE TO THE GROWTH OF THE LIVESTOCK OF HUNTING INTEREST ON THE HUNTING FUNDS | Abstract PDF |
| Ioan Florin Tăut, Cornelia Petroman, Ioan Brad, Anda Milin, Iuliana Merce, Loredana Văduva, Ioan Petroman | ||
| Vol 24, No 1 (2022) | IMPLEMENTATION OF RECREATIONAL AND LEISURE ACTIVITIES TO DIVERSIFY THE ACTIVITY OF AGRO-ZOOTECHNICAL FARMS | Abstract PDF |
| Mircea Petroman | ||
| Vol 25, No 2 (2023) | IMPLEMENTATION OF THE COMMON AGRICULTURAL POLICY IN THE 2023-2027 PERIOD THROUGH THE NATIONAL STRATEGIC PROGRAM | Abstract PDF |
| Miroslav Raicov, Adrian Banes, Andrea Feher, Nicoleta Mateoc-Sirb, Paun Ion Otiman | ||
| Vol 22, No 3 (2020) | IMPLEMENTED MODELS OF CIRCULAR MANAGEMENT OF WATER | Abstract PDF |
| Emanuela Diana Gherman, Reshu Gupta, Ravi Kumar Goyal, Andrea Ana Feher | ||
| Vol 16, No 2 (2014) | IMPLEMENTING BIO SAFETY MEASURES ON SWINE FARMS | Abstract PDF |
| DANIEL BOGOSEL, IOAN PETROMAN, M. STEFANOVIC, CORNELIA PETROMAN, DIANA MARIN | ||
| Vol 19, No 2 (2017) | IMPLEMENTING MEASURES FOR IMPROVEMENT OF ENVIRONMENT AND MANURE MANAGEMENT IN SMALL SWINE FARMS | Abstract PDF |
| LIANA-CAMELIA ISPRAVNIC, CORNELIA PETROMAN, IOAN PETROMAN, CARMEN SIMONA DUMITRESCU, DIANA MARIN, STELA HAMZA | ||
| Vol 21, No 3 (2019) | IMPLEMENTING MEASURES TO IMPROVE THE REPRODUCTION MANAGEMENT IN SWINE | Abstract PDF |
| Alexandru Tiberiu Dekany, Gelu Huzău, Elisabeta Bianca Panduru, Loredana Văduva, Ioan Petroman | ||
| Vol 15, No 2 (2013) | IMPLICATIONS OF AN INTEGRATED MANAGEMENT SYSTEM IMPLEMENTATION | Abstract PDF |
| Maria Mihaela Balint, Simona Cristina Martin, Ciprian Rujescu | ||
| Vol 20, No 2 (2018) | IMPLICATIONS OF THE ACCOUNTING ORGANIZATION FOR THE ANCILLARY PRODUCT HOLDINGS | Abstract PDF |
| Mihaela Iuliana Dumitru, Diana Elena Brînză | ||
| Vol 25, No 3 (2023) | IMPLICATIONS OF THE TOURISM ACTIVITY ON THE SUSTAINABLE DEVELOPMENT OF NIȚCHIDORF, TIMIS COUNTY | Abstract PDF |
| Larisa Elena Briscan, Alexandra Ioana Ibric, Tiberiu Iancu | ||
| Vol 15, No 3 (2013) | IMPORTANCE OF BANKING CREDIT AS A FINANCIAL LEVERAGE IN AGRICULTURAL DEVELOPMENT | Abstract PDF |
| Alina Hagiu, Tanascovici Marinela | ||
| Vol 18, No 3 (2016) | IMPORTANCE OF WETLANDS, NATURAL RESERVE SATCHINEZ SWAMP | Abstract PDF |
| Beatrice Ariton, Ioan Csősz | ||
| Vol 22, No 3 (2020) | IMPORTANT ASPECTS REGARDING THE DEVELOPMENT OF THE ROMANIAN RURAL ENVIRONMENT | Abstract PDF |
| Cristian Csosz, Sabin Jr. Chiș | ||
| Vol 17, No 1 (2015) | IMPORTANT SPECIES IN ALIMENTATION AND IN THERAPY UNDERTAKEN IN THE AGRO-ECOLOGICAL AREA OF ARAD FOR THE SPECIES CUCUMIS METULIFERUS | Abstract PDF |
| SABIN CHIŞ-JUNIOR, VIRGIL CIUTINĂ, LUCIAN HĂLMĂGEAN, ROXANA MARIANA FARCAȘ, S. CHIŞ | ||
| Vol 19, No 2 (2017) | IMPROVEMENET POSIBILITIES FOR ENVIRONMENTAL MANAGEMENT IN MILK PROCESSING UNITS | Abstract PDF |
| LIANA-CAMELIA ISPRAVNIC, IOAN PETROMAN, DIANA MARIN, CARMEN SIMONA DUMITRESCU, GHEORGHE FIRU, CORNELIA PETROMAN | ||
| Vol 19, No 2 (2017) | IMPROVEMENT OF FINANCIAL RELATIONSHIPS WITHIN THE ROMANIAN RURAL AREA | Abstract PDF |
| ANDREA FEHER | ||
| Vol 24, No 3 (2022) | IMPROVEMENT OF SWINE MEAT PROCESSING METHODS | Abstract PDF |
| Gelu Huzau, Diana Marin, Cornelia Petroman | ||
| Vol 23, No 3 (2021) | IMPROVING ALTERNATIVE SYSTEMS FOR SWINE MEAT EXPLOITATION | Abstract PDF |
| Alin Neamțu, Denisa Tarpian, Loredana Văduva, Ioan Petroman | ||
| Vol 15, No 3 (2013) | IMPROVING COST CALCULATION IN THE IRON AND STEEL INDUSTRY IN LIBYA USING THE STANDARD COST METHOD ÃŽMBUNÄ‚TÄ‚Å¢IREA CALCULAÅ¢IEI COSTURILOR ÃŽN INDUSTRIA DE FIER ÅžI OÅ¢EL DIN LIBIA PRIN FOLOSIREA METODEI STANDARD COST | Abstract PDF |
| Abdelkarim S.Mohmed Abdelali | ||
| Vol 23, No 3 (2021) | IMPROVING FATTENING MANAGEMENT IN PROFESSIONAL SWINE FARMS BY ESTABLISHING THE MOST EFFICIENT FEEDING PLAN | Abstract PDF |
| Aliodor Suciu, Mihaela Alexandra Rotaru, Diana Marin, Cornelia Petroman | ||
| Vol 23, No 1 (2021) | IMPROVING LEISURE SERVICES FOR GENERATION Z TOURISTS IN RURAL DESTINATIONS | Abstract PDF |
| Diana Foris, Sebastian Ioan Bangala | ||
| Vol 25, No 1 (2023) | IMPROVING MARKETING’S MANAGEMENT IN SWINE MEAT FARMS | Abstract PDF |
| Alexandra Mihaela Rotaru, Goran Panici, Loredana Văduva, Cosmina Toader, Cornelia Petroman | ||
| Vol 20, No 3 (2018) | IMPROVING SALE TECHNIQUES BY COMMUNICATING WITH CUSTOMERS | Abstract PDF |
| Alexandra Liliana Vuici, Gabriela Popescu, Cristina Denisa Babcsanyi, Iasmina Iosim | ||
| Vol 23, No 1 (2021) | IMPROVING TEAMWORK SKILLS BY INVOLVING IN PROJECT TEAMS – A COMPARATIVE STUDY | Abstract PDF |
| Cosmina-Simona Toader, Malgorzata Zajdel, Malgorzata Michalcewicz-Kaniowska, Carmen-Simona Dumitrescu, Manuela-Dora Orboi, Remus Gherman | ||
| Vol 24, No 1 (2022) | IMPROVING THE MANAGEMENT OF INFORMATION FLOW AT AGRO-ZOOTECHNICAL FARMS AS TOURIST DESTINATIONS | Abstract PDF |
| Cornelia Petroman | ||
| Vol 25, No 1 (2023) | IMPROVING THE MANAGEMENT OF NON-PROFESSIONAL SWINE FARMS | Abstract PDF |
| Gheorghe Adrian Firu Negoescu, Alin Neamțu, Marius Muntean, Loredana Văduva, Ioan Petroman | ||
| Vol 23, No 3 (2021) | IMPROVING THE MANAGEMENT OF SHEEP MEAT PRODUCTION | Abstract PDF |
| Andrea Ștefana Csizmadia, Ana Gina Armaș, Cornelia Petroman | ||
| Vol 15, No 4 (2013) | IMPROVING THE PERFORMANCE AND EFFICIENCY OF TRAVEL AGENCIES WITH IT TECHNOLOGIES | Abstract PDF |
| Luminița Șerbănescu, Consuela Necșulescu | ||
| Vol 20, No 1 (2018) | IMPROVING THE PRODUCTION OF CATTLE MEAT BY PERFECTING THE MANAGEMENT OF EXPLOITATION | Abstract PDF |
| Dan Vîrtosu, Liana Ispravnic, Filip Baba, Cornelia Petroman, Diana Marin, Loredana Văduva, Ioan Petroman | ||
| Vol 24, No 3 (2022) | IMPROVING THE QUALITY OF TOURIST SERVICES THROUGH STAFF INVOLVEMENT | Abstract PDF |
| Anca Gabriela Genig, Manuela Maria Șerbulescu, Manuela Dora Orboi, Simona Cristina Constantinescu | ||
| 501 - 600 of 1551 Items | << < 1 2 3 4 5 6 7 8 9 10 > >> | |