PATTERNS OF CONSUMER BEHAVIOR OF SWINE MEAT AND MEAT PRODUCTS

Vasile Adrian Capeț, Diana Marin, Cornelia Petroman

Abstract


Meat and pork products are highly demanded by consumers from the meat market, although they are not on the first place in their consumption preferences. By developing new forms of farm tourism in rural areas, it is stimulated to obtain these products in traditional systems for self-consumption or for distribution on the local or regional market. Consumption patterns in the researched area are different depending on consumer behavior being a function of personal and situational variables requiring consumption behavior to be modeled, an action that will help small and medium business farms and product organizations to improve their strategies integrated production management and marketing’s management.

Keywords


swine; meat; consumption; behavior

Full Text:

PDF

References


BLAIR L.A. și colab, 1984, Swine production and management, Agriculture Canada, Publication 1442.

DANCIU G., PANICI G., PETROMAN CORNELIA, MARIN DIANA, DUMITRESCU CARMEN, PETROMAN I., 2018, The role of farm management in reducing the interval from weaning piglets to conception, Journal of Biotechnology 280, S37

FEINER G., 2006, Meat Products Handbook: Practical Science and Technology. Sawston: Woodhead Publishing.

GADEKAR Y. P., SHARMA B. D., SHINDE A. K., MENDIRATTA S. K., 2015, Restructured Meat Products – Production, Processing and Marketing: A Review. The Indian Journal of Small Ruminants, 21(1), 1-12.

HEBER LOREDANA, PETROMAN CORNELIA, PETROMAN I., BĂLAN IOANA, MARIN DIANA, IVAȘCU GABRIELA, POPOVICI C., 2010, Pork and carcasses quality in swine exploited in family farms, Scientific Papers Animal Science and Biotechnologies, 43(2), 406-408.

HUI Y. H., NIP W.-K., ROGERS R. W., YOUNG O. A. (eds.), 2001, Meat Science and Applications. New York – Basel: Marcel Dekker.

MARIN DIANA, PETROMAN CORNELIA, PETROMAN I., BĂLAN IOANA, TOADER COSMINA, CIOLAC RAMONA, 2012, Nursing management and its impact on weaned piglet weight, Porcine Research 2(1), 23-26.

MARIN DIANA, PETROMAN CORNELIA, PETROMAN I., BĂLAN IOANA, TOADER COSMINA, CIOLAC RAMONA, HEBER LOREDANA, FURDUI I., 2010, Distribution of pig livestock by development region in Romania, Scientific Papers Animal Science and Biotechnology, 43(2), 416-419.

MIREA AMELIA, LOZICI ANA, PETROMAN CORNELIA, MARIN DIANA, PETROMAN I., 2014, Heat occurrence after weaning in demi-intensive sows depending on season and parity, Journal of Biotechnology, S36.

NEAGU IULIANA, CULEA C., PETROMAN I., 2007, Creșterea animalelor, Editura Eurostampa, Timișoara.

NEAGU IULIANA, CULEA C., PETROMAN CORNELIA, 2002, Zootehnie Generală, Editura Mirton, Timișoara.

PEDEN RACHEL S. E., TURNER S. P., BOYLE LAURA A., CAMERLINK IRENE, 2018, The Translation of Animal Welfare Research into Practice: The Case of Mixing Aggression between Pigs. Applied Animal Behaviour Science, 204, 1-9.

PETROMAN I., CULEA C., NICOLAE M., PETROMAN CORNELIA, 2002, Creșterea porcinelor, Editura Mirton, Timișoara.

PETROMAN CORNELIA, PALADE S., PETROMAN I., POPA DANIELA, ORBOI DORA MANUELA, PAICU D., HEBER LOREDANA, 2010, Managerial strategies for the conservation of rurality in rural tourism, Scientific Papers Animal Science and Biotechnologies, 43(2), 420-422.

PETROMAN CORNELIA, 2010, Procesarea materiilor prime agricole, Editura Eurostampa, Timișoara.

PETROMAN CORNELIA, PETROMAN I., MARIN DIANA, GABRIS DELIA RAMONA, CIOLAC RAMONA, VĂDUVA LOREDANA, 2013, Consumption of food in quantitative in terms on average of origin, Scientific Papers Animal Science and Biotechnology, 46(1), 382-384.

RADHAKRISHNAN M., SASEENDRAN P. C., ANIL K. S., GEORGE S., USHA A. P., KANNAN A., MUHAMMAD ASLAM M. K., 2018, Analysis of Waste Management System Followed în Pig Farms în Kerala. Animal Science Reporter, 11(4), 1-10.

REESE D. E., THALER R. C., BRUMM M. C., LEWIS A. J., MILLER P. S., LIBAL G. W., 2000, Swine Nutrition Guide. Lincoln, NE: University of Nebraska.

VĂDUVA LOREDANA, PETROMAN CORNELIA, PETROMAN I. MARIN DIANA, 2013, The influence of endogenous and exogenous factors on meat quality of pigs, Scientific Papers Animal Science and Biotechnologies, 46(1), 404-406


Refbacks

  • There are currently no refbacks.


Copyright (c) 2021 Vasile Adrian Capeț, Diana Marin, Cornelia Petroman

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

______________________________________________________________________________________________

Banat`s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara
Faculty of Management and Rural Tourism
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031