AGRITOURISM-ORGANIZATION BETWEEN TRADITION AND MODERNITY

Ramona Mariana Ciolac, Nicoleta Mateoc-Sîrb, Tabita Adamov, Diana Marin

Abstract


Among other activities that capitalize the potential of the village was born the idea of mixing traditional activities with those related to hospitality and recreation. There are many rural areas that have made the forms of rural tourism a way of life and additional income. The main benefit could be translated by the fact that through the forms of rural tourism are sold not only the accommodation spaces but also the household products in the form of food or even household food, as well as various handicrafts, a wide range of services. , mostly tourist, whose volume, variety and quality depends on local conditions and largely on the capacity and imagination of locals.


Keywords


agritourism; tradition; way of life; modernity

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References


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Copyright (c) 2021 Ramona Mariana Ciolac, Tabita Adamov, Diana Marin

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat's University of Agricultural Sciences and Veterinary Medicine "King Michael I of Romania" from Timisoara
Faculty of Agricultural Management
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031