AGRI-FOOD PRODUCTS AND AGRICULTURAL RAW MATERIALS

Paul Nichita Cuc, Andrei Emanuel Barna, Anton Gosalo, Lavinia Denisia Cuc

Abstract


In our workpaper we will present the relationship between agri-food products and raw materials, but also the aspects of cereal production in Romania compared to other countries. The article will refer to both cereal quotations and some characteristics that will highlight the current situation in Romania and a comparison with EU member countries. Also the paper will examine various internal and exeternal factors that represent a fundamental factor of the market, as well as the world market level. The article will also present its activity as producers , consumers, importers and exporters in the agricultural field and a short comparison in the same field with other EU member countries.


Keywords


agriculture; agri-food products; raw materials; biological product; biological asset; corn; wheat; accountancy

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References


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Copyright (c) 2019 Paul Nichita Cuc, Andrei Emanuel Barna, Anton Gosalo, Lavinia Denisia Cuc

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LUCRĂRI ȘTIINȚIFICE MANAGEMENT AGRICOL

ISSN print 1453-1410
ISSN online 2069-2307
(former ISSN 1453-1410, E-ISSN 2069-2307)

PUBLISHER: AGROPRINT Timisoara, Romania
PAPER ACCESS: Full text articles available for free
FREQUENCY: Annual
PUBLICATION LANGUAGE: English

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Banat's University of Agricultural Sciences and Veterinary Medicine "King Michael I of Romania" from Timisoara
Faculty of Agricultural Management
300645, Timisoara, Calea Aradului 119, Romania

E-mail: tabitaadamov2003 [at] yahoo.com
Phone: +40-256-277439, Fax.: +40-256-277031